Himalayan pink salt (also called Sendha Namak in Hindi) is very known to contain numerous minerals. The following is a complete list of 84 minerals found in Himalayan Pink Salt. In spite of the fact that it is challenging to provide an exhaustive list of all minerals found in Himalayan pink salt, the exact composition may vary slightly depending on the type and source.
How many minerals are in Himalayan salt?
The Himalayan Pink salt contains up to 84 different trace minerals. As it contains up to 98 percent sodium chloride, this means that only around 2 percent is made up of these various trace minerals.
List of Minerals Available in Himalayan Pink Salt
Here is a list of 84 complete minerals that are widely associated with Himalayan pink salt (Rock Salt):
- Sodium
- Chloride
- Potassium
- Calcium
- Magnesium
- Iron
- Manganese
- Zinc
- Copper
- Iodine
- Phosphorus
- Sulfur
- Fluoride
- Boron
- Chromium
- Selenium
- Silicon
- Vanadium
- Cobalt
- Nickel
- Molybdenum
- Lithium
- Strontium
- Rubidium
- Thallium
- Bismuth
- Antimony
- Barium
- Titanium
- Aluminum
- Gallium
- Germanium
- Zirconium
- Niobium
- Cadmium
- Tungsten
- Lead
- Uranium
- Silver
- Gold
- Platinum
- Palladium
- Rhodium
- Ruthenium
- Indium
- Scandium
- Yttrium
- Lanthanum
- Cerium
- Praseodymium
- Neodymium
- Samarium
- Europium
- Gadolinium
- Terbium
- Dysprosium
- Holmium
- Erbium
- Thulium
- Ytterbium
- Lutetium
- Hafnium
- Tantalum
- Tungsten
- Rhenium
- Osmium
- Iridium
- Platinum
- Thallium
- Bismuth
- Polonium
- Astatine
- Francium
- Radium
- Actinium
- Thorium
- Protactinium
- Uranium
- Neptunium
- Plutonium
- Americium
- Curium
- Berkelium
- Californium
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Please note: that the mineral composition may vary between different sources and samples of Himalayan pink salt. The presence and quantity of these minerals may also depend on factors such as the type and purity of the specific mine or location from which the salt is obtained.
FAQs
Q. 1 TSP Himalayan pink salt nutrition?
One teaspoon (tsp) of Himalayan pink salt typically contains no calories, fat, or carbohydrates. It primarily consists of sodium, with an average sodium content of approximately 2,300 milligrams (mg) per teaspoon.
It also contains trace amounts of minerals such as potassium, calcium, magnesium, and iron, which contribute to its characteristic pink color.
